The Santoku Knife is a multifunctional item. It is made for chopping vegetables, thin slicing and cutting fish and meat. The scalloped indentations make this Knife easy to use by creating air pockets between blade and food, ensuring nothing sticks. Ensures easy cutting and grooving. Eco Friendly And Safe. Made of High-Quality Materials. Handwash Only.
specifications
Category
Knives
Material
Stainless Steel
Features
Easy to Use Easy Cleanup Hand Wash Only
Made in
CN
About the brand
Our vision is to create high-quality kitchenware and accessories that meet the needs of all cooks, from home cooks to professional chefs.
We want our products to be an extension of your kitchen, so you can use them for years without worrying about them falling apart or breaking down. We believe every cook deserves a reliable set of tools that will last for years—and we’re here to ensure you get just that.
